Here, one of the colonial gardners is in deep thought while surveying the vegetables. There are more than two dozen gardens - vegetable, decorative, herb and mixed- maintained by the staff. They are painstakingly planted, maintained, and displayed as they would have been in the 1770's. A visitor can easily see how plants were started, grown, harvested, and the growing season extended with handbuilt cold-frames and bell jars. Go here to learn more about Colonial Williamsburg's gardens.
You mentioned that there are several gardens. Where does the food go to? nice pics..
ReplyDeleteThe chard looks really good :-D
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